Showing posts with label Food. Show all posts
Showing posts with label Food. Show all posts

Tuesday, August 23, 2011

Construction Has Begun!

Good-bye old ugly radiators!!!!! On Monday, the plumbers came and removed all four radiators from our library. Now that we have a new heating system, we no longer need the silver radiators. I waved good-bye and said "hello" to the 21 century!


By Monday afternoon, the local carpenter came in to begin his construction project that involved taking down the entire south wall of the juvenile shelving.....juvenile fiction and non-fiction collections. Wow, the wall looks so spacious after removing 2,000 books!



So where did all that old wood go? Awwwwh that's me, the little library director, hauling loads of wood downstairs in the municipal basement. I got my exercise for the day....and mighty dirty too. Really glad I had that extra pair of running shoes in the closet!






After the entire wall was stripped yesterday, the new shelves will go up beginning tomorrow, Wednesday. I am so excited to see the brand new custom built oak shelves.....should be amazing.


Besides the carpenter work (which is funded by the library), our municipal building is also in the first stage of a large federal grant to restore and upgrade the windows, electrical and much more. Construction started today and will continue through the month of October. Nothing will be normal for several months, but we've prepared ourselves.


No access to the juvenile books.....sorry kids, but all this mess will be worth it in the end. Stay tuned, I'll be documenting all the changes. With all the stress of construction, the librarians would appreciate some treats from the public.....chocolate chip cookies would be nice......maybe some brownies!!!!






Wednesday, February 2, 2011

Double Delicious


This is the time of the year when I can experiment with new recipes, so I was very excited when I discovered this new cookbook called "Double Delicious."  I requested the book off  our library catalog (MORE).  The claim to fame on this cookbook is that the author, Jessica Seinfeld uses pureed vegetables to sneak in more fiber and more nutrients.  Seinfeld also makes her recipes low-fat! 

I only had a two week span of time to get busy cooking and baking, since this cookbook has multiple holds and other customers are waiting to receive the book as well.  My first recipe I made were these delicious whoopie pies.  These wonderfully chocolate, moist treats call for spinach puree in the batter!  How cool is that?  I also made a pot of creamy chicken & rice soup that used both carrot and cauliflower purees. 

I then found time to make the three-berry cobbler recipes that called for carrot puree in the cobbler batter....turned out so yummy.   I continued on to make the chocolate yogurt cheesecake, which called for using greek yogurt, sour cream, brown sugar, carrot puree and whipped egg whites.  The recipe also called for making a graham cracker/nut crust.  I gave that dessert an A+

Lastly, I chose to cook up a broccoli & orange soy sauce dish and served it with rice.  Another very tasty recipe that also used carrot puree.  I had so much fun with this new cookbook.  And where did all the food go you ask?  Of course I shared with my co-workers....and my hubby was a food taster as well.  Oh, did I  mention I'm on a diet, hee, hee!


Wednesday, April 14, 2010

Yes....It Was Very Tasty

Ahhhhh, chocolate sheet cake!  Every year for National Library Week, I always order a decorated sheet cake to feed our hungry library customers.  This year, the customers are slim & far between....must be the weather.  Oh well, cake is leftover for the hungry municipal employees!

Lisa

Tuesday, April 13, 2010

International Day of Laughter - April 13, 2010

The second day celebrating National Library Week (I forgot to post yesterday....sorry). Who can resist a joke right?  I made a tri-fold display of "clean" jokes for all ages and placed it right across from the circulation desk. 

Hot diggity dog.....bring on the cinnamon rolls baby!  The gals at the Colfax Public Library know how to treat their loyal customers.  Actually, the cinnamon rolls were baked this morning by the Grain Bin Bakery & Market near Wheeler, WI (right off of State highway 25 north of Wheeler).  They make the best cinnamon rolls, plus on the weekends they bake my favorite rolls....caramel pecan.  Trust me, it's worth the drive north of little Wheeler, Wisconsin! 

Who says you can't enjoy treats in the library?

Lisa